EGG FARFALLE
Egg Farfalle is a traditional Italian pasta crafted with high-quality durum wheat and egg, giving it a tender bite and a slightly richer flavor than classic pasta. Its signature bowtie shape, with gently pinched centers and textured edges, is perfect for holding a variety of sauces. Versatile and visually appealing, it pairs just as well with light olive oil and fresh herbs as it does with creamy or tomato-based dishes, making it a go-to choice for everyday meals or elegant presentations.
PERFECT FOR
- Creamy or tomato-based sauces
- Pasta salads and cold dishes
- Tossing with vegetables, herbs, and olive oil
Egg Farfalle is a traditional Italian pasta crafted with high-quality durum wheat and egg, giving it a tender bite and a slightly richer flavor than classic pasta. Its signature bowtie shape, with gently pinched centers and textured edges, is perfect for holding a variety of sauces. Versatile and visually appealing, it pairs just as well with light olive oil and fresh herbs as it does with creamy or tomato-based dishes, making it a go-to choice for everyday meals or elegant presentations.
PERFECT FOR
- Creamy or tomato-based sauces
- Pasta salads and cold dishes
- Tossing with vegetables, herbs, and olive oil
Original: $10.50
-65%$10.50
$3.67Description
Egg Farfalle is a traditional Italian pasta crafted with high-quality durum wheat and egg, giving it a tender bite and a slightly richer flavor than classic pasta. Its signature bowtie shape, with gently pinched centers and textured edges, is perfect for holding a variety of sauces. Versatile and visually appealing, it pairs just as well with light olive oil and fresh herbs as it does with creamy or tomato-based dishes, making it a go-to choice for everyday meals or elegant presentations.
PERFECT FOR
- Creamy or tomato-based sauces
- Pasta salads and cold dishes
- Tossing with vegetables, herbs, and olive oil
